1. To establish and Implement the canteen policy and to monitor the discipline in canteen.
2. To provide quality food at reasonable / subsidized prices.
|1||Dr. V. Ranga Rao||Chairman|
|2||Dr. V. V. Subba Rao||Convenor|
|3||Prof. A. P.C.V. Gopal Rao||Member|
|4||Prof. K. Ramesh Babu||Member|
|4||Prof. K. Venkata Siva||Member|
|5||Mr. M. Uday Pavan||Member|
|6||Ms. G. Navitha||Member|
|7||Mr. A. Charan||Member|